Hello, and welcome to Newsletter No 30 here on Substack!
These look marvelous can we use honey instead of sugar with the brittle thanks for all you do
Thanks Donna. I have not yet tried this myself but I know it is possible to make brittle using honey as well. Here is a recipe I saw online which you could adapt: https://www.food.com/recipe/honey-peanut-brittle-97499
These look marvelous can we use honey instead of sugar with the brittle thanks for all you do
Thanks Donna. I have not yet tried this myself but I know it is possible to make brittle using honey as well. Here is a recipe I saw online which you could adapt: https://www.food.com/recipe/honey-peanut-brittle-97499